Happy World Vegan Day from the team at Obby HQ! We’re celebrating with some recipes from The London Vegetarian School and Alex Walker. Whether you fancy trying out a new recipe or overhauling your diet habits the recipes below use easy to find ingredients so you can easily recreate them!
Whether you are a vegetarian, or vegan, or just want to spice things up in the kitchen – The London Vegetarian School has you covered. Conveniently located by London Bridge, this boutique school offers some classes and courses that traditional cooking schools don’t. Classes we love are their Middle Eastern Cooking, Remote French Local Cooking and Healthy Raw classes.
Check out their delicious recipe for Buckwheat Crêpe with Chestnuts & Mushrooms here.
Alex is a passionate health advocate and lives a predominantly raw vegan lifestyle. His vision is to inspire as many people as possible in a healthy and compassionate way through food, exercise and mindfulness. Believing that education is the key to building a world of truly healthy, powerful, thriving people, we are so excited to be working on some classes with Alex in the very near future (stay tuned for more in Jan 2017!).
Try Alex’s Green Thai Curry here.
Indulge yourself in Alex’s Acai Smoothie Bowl with the recipe here.
Protect yourself against winter colds and flus with Alex’s Anti-Inflammatory Smoothie here.
If you’re inspired to try something new try out one of our cooking classes here! Look out for our detox, vegan and raw classes that we’re preparing in time for the New Year!